Our restaurant is a typical South Tyrolean farmhouse inn surrounded by green meadows and a wonderful view, where good food and excellent wines are served.
Our farm is located in a sunny hollow, on the right side of the stream of Siusi.
Right now, you are located in the basement of the farmhouse, in the so-called Kampidell cellar. This cellar is protected as a cultural asset. Why? Because you are surrounded by walls dating back to the 13thcentury!
Since 2020 we offer a wide variety of dishes prepared mainly with local ingredients. Whenever possible, our chef Michael uses products that come directly from our farm.
Our farm always gives us new inspiration and is the source of our success. Here we cultivate the raw materials for our dishes and raise robust cattle that have plenty of exercise and spend the summer on the lush alpine meadows of the Alpe di Siusi. We give everything the time it needs to grow – it is essential to let nature take its course to
Categories
- Farmhouse tavern
- Restaurant in the farm
- Farm inn
- Restaurant for chestnut-eating
Credit card
- Credit card
- Bank card/Maestro
Cuisine type
- Hot meals
- South tyrolean cuisine
- Home-made food products
- Asparagus speciality weeks
- Children's menus
- Business/workers' menus
Service
- Garden
- Playground
- Car parks
- Free Wi-Fi
- Dogs allowed
- Terrace
- Baby animals/petting zoo
- Buses welcome